Gubba Homestead’s innovative approach to preparing for Christmas dinner months in advance not only saves her money but also demonstrates the importance of self-sufficiency and preparedness in the face of potential future disasters.
In a world where food prices are rising due to inflation, Gubba Homestead has found a way to enjoy a Christmas dinner without spending a fortune. By utilizing her 30-acre farm outside Seattle, Washington, she has been able to harvest vegetables in the late summer months and preserve them until the holiday season.
Homestead’s journey towards self-sufficiency began after she moved out of the big city following the pandemic. Determined to be prepared for any situation, she taught herself how to grow fresh fruit and vegetables and preserve them using techniques such as freeze-drying and canning. This not only allows her to have a fully stocked pantry but also enables her to make her own ingredients for a Christmas dinner.
Her harvest season starts in late summer, where she collects apples, pears, peaches, tangerines, and cherries from her trees. She also grows raspberries, blackberries, and blueberries. In August, she harvests vegetables like potatoes, carrots, and corn to preserve. September is dedicated to picking apples and cooking apple pie filling. In October, she collects flowers, pine, and branches to make fresh garland for the holiday season.
On Christmas day, Homestead cooks up the preserved food she has been working on for months. From apple pie filling to canned vegetables, she ensures that her family can enjoy a full Christmas dinner without the financial burden.
Homestead’s dedication to self-sufficiency goes beyond just food preparation. She also prepares her Christmas gifts early by making hampers filled with homemade jams, chutneys, and other household items. By doing so, she proves that being prepared in advance can make life easier and more enjoyable.
In a world where uncertainties and disasters can strike at any moment, Homestead’s approach serves as a reminder of the importance of self-reliance and preparedness. By growing her own food and preserving it, she not only saves money but also ensures that she and her loved ones have access to nutritious and delicious meals.
As we navigate a changing world, Homestead’s story inspires us to explore ways to become more self-sufficient and prepared for whatever challenges may come our way. Whether it’s through gardening, preserving food, or learning new skills, taking steps towards self-sufficiency can provide us with a sense of security and peace of mind.
In conclusion, Gubba Homestead’s innovative approach to preparing for Christmas dinner months in advance showcases the benefits of self-sufficiency and preparedness. By utilizing her farm and learning preservation techniques, she is able to enjoy a Christmas dinner for free, apart from her time. Her story serves as a reminder of the importance of being self-reliant and prepared for potential future disasters.